So, these are super weird, but also kind of delicious. If you love kale as much as I do, this is a crunchy way to eat it.
1 bunch fresh kale, chopped into 1" pieces
olive oil
salt and pepper
Heat oven to 400 F. Toss kale with olive oil, salt and pepper. Spread onto a baking sheet. Bake for 12-14 minutes or until crisp.
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