Cherry Crumble

1 1/2 cups oatmeal
1 cup brown sugar
3/4 cup flour
3/4 cup cold butter
1 can cherry pie filling (or your favorite pie filling)

Combine oatmeal, brown sugar and flour. Cut in butter until the mixture resembles very course crumbs.

Press half of the oatmeal mixture into the bottom of a greased 8 x 8 pan. Bake at 350 degrees for 20 minutes.

Remove from oven and pour pie filling onto the partially baked crust. Sprinkle remaining oatmeal mixture onto the pie filling and continue baking for about 45 minutes.

This is delicious warm and would be great with whipped topping or vanilla ice cream.